One Fish, Full of Flavours of Mauritius. As Spring emerges many of us wish and dream of the lovely summer days and evenings again…… Well, why not quench our desires in indulging ourselves in food that takes us back to the tropical island of Mauritius – bring on the fragrance of the tropics, the colours of … Continue reading Aromatic Fried Fish and Vinaigrette

Friday night-in for me is all about making simple dinners that takes very little time but more importantly has to be comforting and delicious. So decision was made and this is my take on a “Basque” recipe with a twist – how can I resist not adding spices to it. This is a one pan … Continue reading Spicy Smoked Cod in Rich Tomato & Mixed Grilled Pepper Sauce

Fish soup is much easier and quicker than it appears. With very few simple ingredients this fish soup is a very healthy option and low in fat and an abundance of fresh taste. The addition of fresh watercress is very much a Mauritian style of making fish soup. Back in Mauritius watercress is usually substituted … Continue reading Fish Soup with Watercress– “Bouillon Poisson”